Book - Margaret Fultons Encyclopedia of Food and Cookery

Book - Margaret Fultons Encyclopedia of Food and Cookery

Regular price $82.00

Margaret Fulton's classic and essential kitchen companion has been revised and updated for today's cooks.It contains more than 1000 entries and over 1500 recipes organised alphabetically. You will find everything you need to know about preparing food, buying fresh produce, storing and preserving, with step-by-step guides to basic cooking methods, plus a multitude of serving suggestions and short cuts. An extensive index, and cross-referencing throughout the book make the encyclopedia easy to use and ensure that this book will be the most valuable cookbook on your kitchen shelf.An extensive cooking encyclopedia.
Step-by-step guides.